Went to a cheese and wine festival on the South Bank this morning. There was plenty of English and French cheese on display. These pictures will probably make my sister ("turophile" that she is) quite jealous.
For lunch I had a tarte-diot: a traditional Savoie tartiflette (potatoes, onion, wine, lardons, reblechon cheese) with some very tasty sausages.
To be honest it was a little disappointing as it was a touch luke warm, but it did serve to fill me up after an exhausting morning watching Psycho at the Empire Leicester Square.
Consumer have growing interest in cheese with the sense of tradition.Highest rate of cheese consumption occur in sub urban families.and Today manufactures have responded them by introducing number of cheese products using different creative and innovative ideas.Cheese consider as protein and calcium rich option for those people who are trying to eat more healthful snacks..This blog focused on cheese market and beautiful pictures are shared here of this market..I really like it.
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