Went to a cheese and wine festival on the South Bank this morning. There was plenty of English and French cheese on display. These pictures will probably make my sister ("turophile" that she is) quite jealous.
For lunch I had a tarte-diot: a traditional Savoie tartiflette (potatoes, onion, wine, lardons, reblechon cheese) with some very tasty sausages.
To be honest it was a little disappointing as it was a touch luke warm, but it did serve to fill me up after an exhausting morning watching Psycho at the Empire Leicester Square.